Black Truffle Butter Roll

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This butter makes everything - from pasta and eggs to risotto and mashed potatoes - better. Try a dollop on a seared New York strip steak, or add a few pats under chicken and turkey skin before roasting for a luxurious meal! Once softened, serve with a basket of fresh bread for a satisfying pre-dinner snack! Our truffle butter roll is regularly featuring in pasta and potato dishes at fine dining locales.