Plugra European-Style Unsalted Butter

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When you're looking to wow with your baking and cooking finesse, why not use the butter preferred by top bakers? Enter Plugrá European-Style Butter. It's made from a slow-churned process that creates less moisture content and a creamier texture when compared to average table butters. That means flakier pastries, unbelievably creamy sauces, rich enviable risottos, and sizzling sautés. Choose the butter that's better for baking and have everyone begging for your secret ingredient. (from Plugrá)